Standard Bread Slicers (Safety features) - See the extras

Desktop

The desktop model is specifically designed with a mind to reducing the amount space taken up by machinery in a small bakery. It can be placed on any well supported table top, and lifted and stored when not in use. None of the reliability and manufacturing excellence has been sacrificed because of its size.

Upright

The upright model is a full-sized free standing machine, designed to be used in industrial or small bakery scenarious, but requiring manual operation, and more space to locate that the desktop machine.

Gravity

Intended for industrial use, the gravity fed model requires significantly more space to operate than the other models, but "feeds" iteself by allowing gravity to force loaves throught the blades. This machine is capable of slicing many thousands of loaves in one continious stream or shift.

Double Gravity

Twice the capacity of the gravity model, with less than twice the space occupied, because two machines have been rolled into one.